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Recipes Quotes

[Making meth] is a complex process. The truth of it is that we live in a post-Google world where you can find six recipes for meth in 30 seconds on a search engine Picture Quote #1

Tenacious D loves Auntie Em’s. Her delicious nutrients are always energizing and indie-fresh. Where does she find those unbelievable recipes? Somewhere over the rainbow? Picture Quote #1

Books can make a difference in dispelling prejudice and building community: not with role models and recipes, not with noble messages about the human family, but with enthralling stories that make us imagine the lives of others. A good story lets you know people as individuals in all their particularity and conflict; and once you see someone as a person-flawed, complex, striving-you’ve reached beyond stereotype Picture Quote #1

After all these years of cooking and writing recipes, I am still amazed every time I notice how even the minutest of variation in technique can make a spectacular difference Picture Quote #1

Most chartreuse recipes call for one bird, a fat one, like a pigeon or a partridge, secreted inside the casing, a vegetable mold, which is then turned out onto a plate Picture Quote #1

I love anything to do with cooking, from watching the Food Network to reading recipe books by Gordon Ramsay, Jamie Oliver and Levi Roots. My favourite types of cuisine are Asian and Caribbean, and I love cooking new recipes for my family Picture Quote #1

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I like to go to the gym with my girls, practice yoga, try new recipes, bake, have slumber parties, go to the beach, have adventures, book hunt, shop for new records, or road trip somewhere... anything that keeps me laughing and excited about the day, really. I like feeling free to do what I or my friends want to do on our days off Picture Quote #1

At the beginning of every week, I like to sit down and figure out what I’m going to make. I probably try at least two new recipes a week. But I have my standbys - jambalaya, meatloaf and mashed potatoes Picture Quote #1

A cookbook is not like being an author. It’s writing down recipes; it’s not writing Picture Quote #1

There are three reasons why this book came into being. First, throughout the 33 years I’ve been writing recipes - although I’m not vegetarian myself - I have greatly enjoyed creating vegetarian recipes, and cooking and serving them at home Picture Quote #1

You don’t have to stick with these recipes. They’re guides. As I say, they’re a way in. Have fun with them. It’s an easier way to cook in a busy life, once you get the hang of it Picture Quote #1

Omit and substitute! That’s how recipes should be written. Please don’t ever get so hung up on published recipes that you forget that you can omit and substitute Picture Quote #1

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I’m really into football, gadgets, adventurous activities, and cooking new, creative recipes right now - but you’ll never catch me being boring Picture Quote #1

I love to talk about cooking and recipes, but I love as much talking about how food and cooking can change the world Picture Quote #1

I never talk about books in progress. I could decide to change it to a series of seafood recipes, after all Picture Quote #1

Just because I am a chef doesn’t mean I don’t rely on fast recipes. Indeed, we all have moments when, pressed for time, we’ll use a can of tuna and a tomato for a first course. It’s a question of choosing the right recipes for the rest of the menu Picture Quote #1

Several years ago, I was creating a Christmas present for the family, a self-published cookbook featuring recipes my grandmother had collected and created over decades. While interviewing her for the biographical section, she began to talk about her courtship with my late grandfather Picture Quote #1

Ms.’ always flouted the rules of the ad world that say, especially for products directed at women, that the ad must be connected to the editorial. You don’t have food ads unless you have recipes. You don’t get clothing ads unless you have lavish fashion coverage. We never did that; every other women’s magazine does Picture Quote #1

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If it’s a cocktail party, I generally make five or six different things, and I try to choose recipes that feel like a meal: a chicken thing, a fish or shrimp thing, maybe two vegetable things, and I think it’s fun to end the cocktail party with a sweet thing Picture Quote #1

All our science is just a cookery book, with an orthodox theory of cooking that nobody’s allowed to question, and a list of recipes that mustn’t be added to except by special permission from the head cook Picture Quote #1

I love cooking. It’s one of my favorite things to do. To share my parents’ recipes that I grew up with is just something very special to me Picture Quote #1

Cooking with kids is not just about ingredients, recipes, and cooking. It’s about harnessing imagination, empowerment, and creativity Picture Quote #1

My recipes aren’t geared towards women; my books are marketed towards women because women are the biggest market for weight loss, weight management and weight maintenance and for cooking Picture Quote #1

I always hated watching cooking shows where the chef would use ingredients that I couldn’t get my hands on, cooking implements that I couldn’t afford, recipes that I could never have access to Picture Quote #1

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Cooking classes are a great way to hone your skills, learn new recipes, and meet like-minded friends. Spending time in the kitchen with people who love to cook as much as you do is fun and educational Picture Quote #1

I already enjoy cooking. I like different flavors and putting different things together and really like taking normal recipes to a higher level Picture Quote #1

A library is that venerable place where men preserve the history of their experience, their tentative experiments, their discoveries, and their plans... in books may be found the recipes for daily living - the prescriptions for the mind and the heart Picture Quote #1

Most of my recipes start life in the domestic kitchen, and even those that start out in the restaurant kitchen have to go through the domestic kitchen Picture Quote #1

That’s the ultimate goal of most turkey recipes: to create a great skin and stuffing to hide the fact that turkey meat, in its cooked state, is dry and flavorless. Does it have to be that way? No. We just have to focus on what the turkey is and what the turkey needs Picture Quote #1

I know who in the family is a great cook. I know where the great recipes are Picture Quote #1

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Friendship Quotes

Motivational Quotes

Inspirational Quotes

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Text Quotes

[Making meth] is a complex process. The truth of it is that we live in a post-Google world where you can find six recipes for meth in 30 seconds on a search engine (Recipes Quotes) Tenacious D loves Auntie Em’s. Her delicious nutrients are always energizing and indie-fresh. Where does she find those unbelievable recipes? Somewhere over the rainbow? (Recipes Quotes) Books can make a difference in dispelling prejudice and building community: not with role models and recipes, not with noble messages about the human family, but with enthralling stories that make us imagine the lives of others. A good story lets you know people as individuals in all their particularity and conflict; and once you see someone as a person-flawed, complex, striving-you’ve reached beyond stereotype (Recipes Quotes) After all these years of cooking and writing recipes, I am still amazed every time I notice how even the minutest of variation in technique can make a spectacular difference. (Recipes Quotes) Most chartreuse recipes call for one bird, a fat one, like a pigeon or a partridge, secreted inside the casing, a vegetable mold, which is then turned out onto a plate. (Recipes Quotes) I love anything to do with cooking, from watching the Food Network to reading recipe books by Gordon Ramsay, Jamie Oliver and Levi Roots. My favourite types of cuisine are Asian and Caribbean, and I love cooking new recipes for my family. (Recipes Quotes) I like to go to the gym with my girls, practice yoga, try new recipes, bake, have slumber parties, go to the beach, have adventures, book hunt, shop for new records, or road trip somewhere... anything that keeps me laughing and excited about the day, really. I like feeling free to do what I or my friends want to do on our days off. (Recipes Quotes) At the beginning of every week, I like to sit down and figure out what I’m going to make. I probably try at least two new recipes a week. But I have my standbys - jambalaya, meatloaf and mashed potatoes. (Recipes Quotes) A cookbook is not like being an author. It’s writing down recipes; it’s not writing. (Recipes Quotes) There are three reasons why this book came into being. First, throughout the 33 years I’ve been writing recipes - although I’m not vegetarian myself - I have greatly enjoyed creating vegetarian recipes, and cooking and serving them at home. (Recipes Quotes) You don’t have to stick with these recipes. They’re guides. As I say, they’re a way in. Have fun with them. It’s an easier way to cook in a busy life, once you get the hang of it. (Recipes Quotes) Omit and substitute! That’s how recipes should be written. Please don’t ever get so hung up on published recipes that you forget that you can omit and substitute. (Recipes Quotes) I’m really into football, gadgets, adventurous activities, and cooking new, creative recipes right now - but you’ll never catch me being boring. (Recipes Quotes) I love to talk about cooking and recipes, but I love as much talking about how food and cooking can change the world. (Recipes Quotes) I never talk about books in progress. I could decide to change it to a series of seafood recipes, after all. (Recipes Quotes) Just because I am a chef doesn’t mean I don’t rely on fast recipes. Indeed, we all have moments when, pressed for time, we’ll use a can of tuna and a tomato for a first course. It’s a question of choosing the right recipes for the rest of the menu. (Recipes Quotes) Several years ago, I was creating a Christmas present for the family, a self-published cookbook featuring recipes my grandmother had collected and created over decades. While interviewing her for the biographical section, she began to talk about her courtship with my late grandfather. (Recipes Quotes) Ms.’ always flouted the rules of the ad world that say, especially for products directed at women, that the ad must be connected to the editorial. You don’t have food ads unless you have recipes. You don’t get clothing ads unless you have lavish fashion coverage. We never did that; every other women’s magazine does. (Recipes Quotes) If it’s a cocktail party, I generally make five or six different things, and I try to choose recipes that feel like a meal: a chicken thing, a fish or shrimp thing, maybe two vegetable things, and I think it’s fun to end the cocktail party with a sweet thing. (Recipes Quotes) All our science is just a cookery book, with an orthodox theory of cooking that nobody’s allowed to question, and a list of recipes that mustn’t be added to except by special permission from the head cook. (Recipes Quotes) I love cooking. It’s one of my favorite things to do. To share my parents’ recipes that I grew up with is just something very special to me. (Recipes Quotes) Cooking with kids is not just about ingredients, recipes, and cooking. It’s about harnessing imagination, empowerment, and creativity. (Recipes Quotes) My recipes aren’t geared towards women; my books are marketed towards women because women are the biggest market for weight loss, weight management and weight maintenance and for cooking. (Recipes Quotes) I always hated watching cooking shows where the chef would use ingredients that I couldn’t get my hands on, cooking implements that I couldn’t afford, recipes that I could never have access to. (Recipes Quotes) Cooking classes are a great way to hone your skills, learn new recipes, and meet like-minded friends. Spending time in the kitchen with people who love to cook as much as you do is fun and educational. (Recipes Quotes) I already enjoy cooking. I like different flavors and putting different things together and really like taking normal recipes to a higher level. (Recipes Quotes) A library is that venerable place where men preserve the history of their experience, their tentative experiments, their discoveries, and their plans... in books may be found the recipes for daily living - the prescriptions for the mind and the heart. (Recipes Quotes) Most of my recipes start life in the domestic kitchen, and even those that start out in the restaurant kitchen have to go through the domestic kitchen. (Recipes Quotes) That’s the ultimate goal of most turkey recipes: to create a great skin and stuffing to hide the fact that turkey meat, in its cooked state, is dry and flavorless. Does it have to be that way? No. We just have to focus on what the turkey is and what the turkey needs. (Recipes Quotes) I know who in the family is a great cook. I know where the great recipes are. (Recipes Quotes)

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