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Nobu Matsuhisa Quotes

I’m not perfect. I am not Iron Man Picture Quote #1

Making sushi is an art, and experience is everything Picture Quote #1

A sushi chef has to spot the best-quality fresh fish instantly Picture Quote #1

People eat the chicken, people eat the beef, they still say, ‘Don’t kill the fish.’ Picture Quote #1

I eat soup noodles for comfort. In fact, noodles of any kind. It’s a food that is very easy to eat; it’s very soothing and comfortable, too. If I could choose any, I’d say buckwheat was my favourite: it has a very good flavour and is healthy, too Picture Quote #1

I have a restaurant in Milan, and Paper Moon is five minutes away from my hotel, so I always go there for lunch. It’s a casual place that serves good salad, pizza and pasta; the space is tight with tables close together, and it feels buzzy. Food comes out fast, too Picture Quote #1

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Have you ever been to Mexico City and haggled with the locals over souvenirs? Well, in Peru, you had to negotiate like that to get the freshest fish at the market Picture Quote #1

The fine art of preparing sushi is something that you watch and learn Picture Quote #1

Any kind of vision needs people Picture Quote #1

A different spice is the most interesting thing to me Picture Quote #1

With sushi, it is all about balance. Sometimes they cut the fish too thick, sometimes too thin. Often the rice is overcooked or undercooked. Not enough rice vinegar or too much Picture Quote #1

Friendship Quotes

Motivational Quotes

Inspirational Quotes

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Text Quotes

I’m not perfect. I am not Iron Man (Nobu Matsuhisa Quotes) Making sushi is an art, and experience is everything (Nobu Matsuhisa Quotes) A sushi chef has to spot the best-quality fresh fish instantly (Nobu Matsuhisa Quotes) People eat the chicken, people eat the beef, they still say, ‘Don’t kill the fish.’ (Nobu Matsuhisa Quotes) I eat soup noodles for comfort. In fact, noodles of any kind. It’s a food that is very easy to eat; it’s very soothing and comfortable, too. If I could choose any, I’d say buckwheat was my favourite: it has a very good flavour and is healthy, too. (Nobu Matsuhisa Quotes) I have a restaurant in Milan, and Paper Moon is five minutes away from my hotel, so I always go there for lunch. It’s a casual place that serves good salad, pizza and pasta; the space is tight with tables close together, and it feels buzzy. Food comes out fast, too. (Nobu Matsuhisa Quotes) Have you ever been to Mexico City and haggled with the locals over souvenirs? Well, in Peru, you had to negotiate like that to get the freshest fish at the market. (Nobu Matsuhisa Quotes) The fine art of preparing sushi is something that you watch and learn (Nobu Matsuhisa Quotes) Any kind of vision needs people (Nobu Matsuhisa Quotes) A different spice is the most interesting thing to me (Nobu Matsuhisa Quotes) With sushi, it is all about balance. Sometimes they cut the fish too thick, sometimes too thin. Often the rice is overcooked or undercooked. Not enough rice vinegar or too much (Nobu Matsuhisa Quotes)