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Alexandra Guarnaschelli Quotes
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Creative risks will always outweigh technical mistakes (Alexandra Guarnaschelli Quotes)
Food is so heavily connected to memory (Alexandra Guarnaschelli Quotes)
The hardest thing for me is restraint (Alexandra Guarnaschelli Quotes)
The best way to learn to cook is to do some serious eating (Alexandra Guarnaschelli Quotes)
For me no good food is illuminated without acidity (Alexandra Guarnaschelli Quotes)
Give yourself enough time to really learn how to cook (Alexandra Guarnaschelli Quotes)
I bent my head over a stove in my early 20s and picked it up in my 30s (Alexandra Guarnaschelli Quotes)






