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Aarti Sequeira Quotes

I’m more comfortable weaving Indian flavors into American classics Picture Quote #1

Indian food has been huge in the UK forever and ever, but that’s because it has a historical rooting. America, I think is really ripe for it. There’s been so much interest in Indian culture Picture Quote #1

I started cooking seven years ago for real, and I started with pasta, and lasagna and roast chicken. Very normal American dishes. When I turned on Food Network, or any sort of cooking channel, that’s what people were making. So that’s where your education comes from Picture Quote #1

It was improv that really helped me start coming up with recipes and just believe in my instincts. That’s why the first recipe I made up was ‘I Ain’t Chicken Chicken’ because I finally felt bold and fearless in the kitchen, which was an entirely new feeling for me Picture Quote #1

I think there is a real misconception about Indian food being super spicy. And I know that’s because when you go into an Indian restaurant, it is pretty spicy. But it doesn’t have to be. In fact, my husband can’t handle a lot of heat. I’ve had to temper my cooking so that he can eat with me Picture Quote #1

I’m encouraged because you pick up any food magazine and there’s two or three recipes involving Indian spices Picture Quote #1

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I’m more comfortable weaving Indian flavors into American classics (Aarti Sequeira Quotes) Indian food has been huge in the UK forever and ever, but that’s because it has a historical rooting. America, I think is really ripe for it. There’s been so much interest in Indian culture. (Aarti Sequeira Quotes) I started cooking seven years ago for real, and I started with pasta, and lasagna and roast chicken. Very normal American dishes. When I turned on Food Network, or any sort of cooking channel, that’s what people were making. So that’s where your education comes from. (Aarti Sequeira Quotes) It was improv that really helped me start coming up with recipes and just believe in my instincts. That’s why the first recipe I made up was ‘I Ain’t Chicken Chicken’ because I finally felt bold and fearless in the kitchen, which was an entirely new feeling for me. (Aarti Sequeira Quotes) I think there is a real misconception about Indian food being super spicy. And I know that’s because when you go into an Indian restaurant, it is pretty spicy. But it doesn’t have to be. In fact, my husband can’t handle a lot of heat. I’ve had to temper my cooking so that he can eat with me. (Aarti Sequeira Quotes) I’m encouraged because you pick up any food magazine and there’s two or three recipes involving Indian spices. (Aarti Sequeira Quotes)