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Yotam Ottolenghi Quotes
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Text Quotes
Herbs deserve to be used much more liberally (Yotam Ottolenghi Quotes)
Souffles don’t deserve their reputation as potential disasters (Yotam Ottolenghi Quotes)
In vast parts of the world, people don’t eat meat (Yotam Ottolenghi Quotes)
I do support people eating more vegetables. It’s a good thing to do. (Yotam Ottolenghi Quotes)
Tel Aviv is the most exciting place to eat in Israel (Yotam Ottolenghi Quotes)
Healthy is in the eye of the beholder (Yotam Ottolenghi Quotes)
The difference between a bland tomato and great one is immense, much like the difference between a standard, sliced white bread and a crusty, aromatic sourdough. (Yotam Ottolenghi Quotes)
The way to entice people into cooking is to cook delicious things (Yotam Ottolenghi Quotes)
Dinner parties are still highly popular, and I believe they always will be (Yotam Ottolenghi Quotes)
If you can’t taste an ingredient, you have to ask yourself why it is there (Yotam Ottolenghi Quotes)
Marinating chicken in miso adds lots of character to the meat with little work (Yotam Ottolenghi Quotes)
There is a unique freshness when eating buckwheat noodles cold with plenty of herbs and citrus acidity. I can’t think of any better use of chopsticks on a hot and sweaty evening. (Yotam Ottolenghi Quotes)
You can really taste the difference between a shop-bought and a good homemade mayo (Yotam Ottolenghi Quotes)
Pasta with melted cheese is the one thing I could eat over and over again (Yotam Ottolenghi Quotes)
The combination of olive oil, garlic and lemon juice lifts the spirits in winter (Yotam Ottolenghi Quotes)